Lasea present in the world of chocolate.
A new test of marking on chocolate made by Lasea’s engineers has proved to be very successful.
A laser pass (usually applied in the medical field for laser marking of surgical devices), brings out a “milk chocolate” chocolate on chocolate with cocoa butter. If vegetable fats are incorporated into the chocolate (higher heat of fusion), the laser can even create engraving aspects.
The marking on milk chocolate is lightly less marked.
Thanks to the chocolate marking, you can customize your products for your clients or for a special event (with brand name, logo, ...). Be creative with your chocolates!
The laser systems work without consumables, at low power (6W) and is therefore environmentally friendly.
For more information about our laser workstations, don’t hesitate to contact us or to visit our website www.laser-ea.com.